Rare bottles. Thoughtfully selected in New York.
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Alto Canto Reposado is crafted in the Sierra del Tigre mountains of Jalisco, Mexico, at an elevation of 9,000 feet. Maestro Tequilero Juan Reyes uses traditional methods, including cooking organic Blue Weber agave in brick ovens for 72 hours and milling with a stone tahona. The...
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Alto Canto Reposado is crafted in the Sierra del Tigre mountains of Jalisco, Mexico, at an elevation of 9,000 feet. Maestro Tequilero Juan Reyes uses traditional methods, including cooking organic Blue Weber agave in brick ovens for 72 hours and milling with a stone tahona. The tequila is naturally fermented in open-air wooden tanks and distilled twice in copper pot stills. Aged for four months in new American oak barrels, this reposado offers a unique flavor profile that stands out among tequilas.
Discover the exceptional taste of Alto Canto Reposado and bring a touch of Mexican tradition to your home.
Availability, shipping restrictions and pickup options are confirmed during checkout. Alcohol shipments require an adult signature.
Tangerine, candied orange peel, Red Delicious apple cider, and candy corn.
Salted caramel, crème brûlée, biscotti, pie crust, nutmeg, and a touch of cinnamon
Long-lasting notes of cooked agave and subtle oak.
The provenance, production and bottle facts that matter—nothing added for effect.
Curated in New York
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