The first impression.
The nose opens with rich caramel and butterscotch notes, mingled with warm oak and a touch of vanilla. Hints of baking spices, like cinnamon and nutmeg, come through, showcasing the high rye content and extended aging.

Rare bottles. Thoughtfully selected in New York.
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50% ABV
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50% ABV
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The nose opens with rich caramel and butterscotch notes, mingled with warm oak and a touch of vanilla. Hints of baking spices, like cinnamon and nutmeg, come through, showcasing the high rye content and extended aging.
On the palate, this bourbon delivers a bold and complex flavor profile. Expect deep caramel, dried fruits like cherries, and toasted oak. The high rye content brings a spiciness that balances the sweetness, offering peppery notes and a touch of herbal mint. The 100 proof adds a warmth without overwhelming the palate
The finish is long and smooth, with lingering notes of dark chocolate, spiced oak, and a subtle peppery kick from the rye. A gentle sweetness of honey and caramel fades slowly, leaving a warm, satisfying aftertaste

The provenance, production and bottle facts that matter—nothing added for effect.
Curated in New York
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