The first impression.
Warm and inviting, with the scent of oatmeal raisin cookies, cinnamon, brown sugar, and a touch of vanilla

Rare bottles. Thoughtfully selected in New York.
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A carefully selected bottle with provenance, character and a place in the Preet's cellar.
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Warm and inviting, with the scent of oatmeal raisin cookies, cinnamon, brown sugar, and a touch of vanilla
Rich flavors of baking spices, gingerbread, and caramel blend seamlessly with the Amburana influence, creating a sweet and spicy profile
Long and smooth, featuring lingering notes of cinnamon, nutmeg, and a warm Kentucky "hug" that carries the spice through the finish

The provenance, production and bottle facts that matter—nothing added for effect.
Curated in New York
Bottles with a similar point of view, selected to keep the conversation going.