The first impression.
A rich bouquet featuring caramel, vanilla, dried fruits, and oak.

Rare bottles. Thoughtfully selected in New York.
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Grand Mayan Tequila is produced in the heart of Jalisco, Mexico, where traditional methods have been perfected over generations. This extra añejo is aged in both American oak and French Cognac barrels for over five years, creating a tequila with deep complexity and a unique flavor...
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Grand Mayan Tequila is produced in the heart of Jalisco, Mexico, where traditional methods have been perfected over generations. This extra añejo is aged in both American oak and French Cognac barrels for over five years, creating a tequila with deep complexity and a unique flavor profile. The distillery's commitment to quality is reflected in every bottle, with a process that includes slow cooking the agave in traditional brick and stone ovens and double distillation in copper pot stills.
Elevate your tequila experience with Grand Mayan Ultra Aged Añejo—order your bottle today and savor the finest craftsmanship Mexico has to offer.
Availability, shipping restrictions and pickup options are confirmed during checkout. Alcohol shipments require an adult signature.
A rich bouquet featuring caramel, vanilla, dried fruits, and oak.
Velvety and full-bodied, with flavors of toffee, chocolate, and toasted oak, complemented by a hint of spice.
Long and smooth, leaving a lasting impression with notes of caramel and dark chocolate.

The provenance, production and bottle facts that matter—nothing added for effect.
Curated in New York
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