The first impression.
Fragrant with apple blossom, freshly baked bread, and hints of candied lemon

Rare bottles. Thoughtfully selected in New York.
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Glenfiddich Grand Cru 23 Year Old is a sinful romance between the rich, decadent flavors of Glenfiddich single malt Scotch whisky and the vibrant, seductive notes found in the worlds best vintage sparkling wines. On the palate, rich vanilla, sweet brioche, sandalwood, pear sorbet and white...
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Glenfiddich Grand Cru 23 Year Old is a sinful romance between the rich, decadent flavors of Glenfiddich single malt Scotch whisky and the vibrant, seductive notes found in the worlds best vintage sparkling wines. On the palate, rich vanilla, sweet brioche, sandalwood, pear sorbet and white grape build a beautiful harmony of flavors; enhanced by a long, opulent finish for an extraordinary experience, to be shared and remembered. Best enjoyed neat, on the rocks, with a splash of water, or with club soda to expand the flavor. For over 130 years Glenfiddich has been one of the few single malt distilleries to remain entirely family owned and our whisky has become the world's most awarded single malt Scotch whisky, a true reflection of the passion, integrity and innovative spirit championed by a traditional fermentation process that has been passed down through the generations. After developing rich and intense flavor through a long, 23-year maturation in American and European oak casks; every drop of Grand Cru then spends an additional 6 months in French cuvee casks, which impart new layers of decadence, offering a myriad of aromas from apple blossom to candied lemon and freshly baked bread. Glenfiddich was founded by William Grant to fulfil a lifelong ambition of creating the 'best dram in the valley' and named 'Valley of the Deer' in Gaelic. Skillfully crafted. Enjoy responsibly.
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Fragrant with apple blossom, freshly baked bread, and hints of candied lemon
Layers of rich vanilla oak, sweet brioche, pear sorbet, and white grape provide a harmonious and luxurious flavor
Long, opulent, and slightly sweet

The provenance, production and bottle facts that matter—nothing added for effect.
Curated in New York
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