The first impression.
Rich cooked agave, hints of vanilla, light caramel, and citrus

Rare bottles. Thoughtfully selected in New York.
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The Sassenach Select is the first collaboration between the award-winning El Tequileno and The Sassenach Spirits teams. Antonio Tony Salles met with Scottish actor and spirit aficionado Sam Heughan on several trips to Mexico. Creating this blend first began with us enjoying The Sassenach whisky, says...
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The Sassenach Select is the first collaboration between the award-winning El Tequileno and The Sassenach Spirits teams. Antonio Tony Salles met with Scottish actor and spirit aficionado Sam Heughan on several trips to Mexico. Creating this blend first began with us enjoying The Sassenach whisky, says Salles. Though literally a world apart, the two combined their cultures and shared passion for creating exceptional spirits to do this new blend justice.
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Rich cooked agave, hints of vanilla, light caramel, and citrus
Sweet, with caramel popcorn, light oak, spices, and herbal agave notes
Smooth and slightly oaky with a lingering warmth, ideal for sipping neat or on the rocks

The provenance, production and bottle facts that matter—nothing added for effect.
Curated in New York
Bottles with a similar point of view, selected to keep the conversation going.