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The 90+ Cellars Lot 188 Montepulciano d'Abruzzo is a medium ruby red wine made from organic grapes from the Abruzzo region of Italy. It features aromas of black cherries, dried figs, and thyme, with undertones of roasted chocolate, leading to a balanced finish with smooth tannins and lasting freshness. It is often paired with dishes like spaghetti bolognese, sautéed mushrooms, or Parmigiano Reggiano.
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