Where it finds its shape.
Best enjoyed neat, on the rocks or with a splash of water to expand the flavor

Rare bottles. Thoughtfully selected in New York.
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The Balvenie Sweet Toast American Oak 12 Year Old single malt Scotch whisky is aged primarily in ex-bourbon casks and finished in toasted Virgin Oak barrels imported from Kentucky. The result is a delectably complex whisky with notes of candied fruit, coconut and delicate vanilla. Best...
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The Balvenie Sweet Toast American Oak 12 Year Old single malt Scotch whisky is aged primarily in ex-bourbon casks and finished in toasted Virgin Oak barrels imported from Kentucky. The result is a delectably complex whisky with notes of candied fruit, coconut and delicate vanilla. Best enjoyed neat, on the rocks or with a splash of water to expand the flavor. The Balvenie is dedicated to the five rare crafts that are used to create The Balvenies distinctive taste. It is the only distillery that still grows its own barley, uses traditional floor maltings and keeps both coppersmiths and coopers on site making The Balvenie one of the most handcrafted of malts. The Balvenie is a unique range of single malt whiskies produced in Dufftown, Scotlands Speyside region. Created by internationally renowned Malt Master David C. Stewart MBE, each variant in the range has its own unique taste, while still maintaining the recognizable undertones of the distinctively rich, smooth and honeyed character of The Balvenie. It has won awards at numerous international competitions, including an Outstanding Achievement in The Scotch Whisky Industry Award for David C. Stewart MBE at the 2019 International Wine & Spirit Competition. Handcrafted to be enjoyed responsibly.
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Best enjoyed neat, on the rocks or with a splash of water to expand the flavor
The Balvenie Sweet Toast American Oak 12 Year Old single malt Scotch whisky is aged primarily in ex-bourbon casks and finished in toasted Virgin Oak barrels imported from Kentucky

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Curated in New York
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