The first impression.
Sweet scents of red plums and raspberry tart

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Sipsmith, established in London in 2009, was the first copper-pot distillery to open in the city in nearly two centuries. Their Sloe Gin is made by infusing their award-winning London Dry Gin with wild sloe berries harvested in autumn. This process results in a complex and...
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Sipsmith, established in London in 2009, was the first copper-pot distillery to open in the city in nearly two centuries. Their Sloe Gin is made by infusing their award-winning London Dry Gin with wild sloe berries harvested in autumn. This process results in a complex and flavorful spirit that reflects traditional English distilling methods.
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Sweet scents of red plums and raspberry tart
Flavors of strawberry jam, red licorice, and rooibos tea.
Smooth with lingering notes of kola nut and damp garden.

The provenance, production and bottle facts that matter—nothing added for effect.
Curated in New York
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