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Santa Marta Amaretto is a traditional Italian liqueur that captures the essence of Northern Italy's rich liqueur-making heritage. The name "Amaretto" translates to "a little bitter" in Italian, reflecting its unique flavor profile. This liqueur is made by macerating roasted cocoa beans, vanilla pods, apricot kernels, bitter almonds, sweet orange zest, and orange blossoms in water and alcohol. The infusion is then distilled, blended with sugar syrup and additional alcohol, filtered, and bottled, resulting in a mildly bitter yet aromatic liqueur.
Enjoy Santa Marta Amaretto neat, over ice, or as a delightful addition to coffee or hot chocolate. It's also a popular ingredient in cocktails like the Amaretto Sour. For a simple yet indulgent treat, try it poured over ice cream.
COUNTRY | Other |
VENDOR | Santa Marta |
TYPE | Amaretto |
PROOF | 56.0 Proof |