The first impression.
A blend of rich caramel, vanilla, and spiced oak, varying with each bottle.

Rare bottles. Thoughtfully selected in New York.
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A carefully selected bottle with provenance, character and a place in the Preet's cellar.
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A blend of rich caramel, vanilla, and spiced oak, varying with each bottle.
From creamy toffee and sweet vanilla in the younger expressions to intense tobacco, leather, and dark fruit in the older bourbons.
Long and smooth with notes of spice, oak, and a hint of sweetness that evolves across the collection.

The provenance, production and bottle facts that matter—nothing added for effect.
Curated in New York
Bottles with a similar point of view, selected to keep the conversation going.