The first impression.
A captivating blend of rich peat smoke, interwoven with notes of dried fruits, honey, and a touch of dark chocolate.

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Uncover the robust and complex world of Octomore 12.3, a single malt Scotch whisky that exemplifies the essence of the Isle of Islay. Crafted with meticulous care and deep respect for tradition, Octomore 12.3 is a remarkable expression that captures the unique character of the island....
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Uncover the robust and complex world of Octomore 12.3, a single malt Scotch whisky that exemplifies the essence of the Isle of Islay. Crafted with meticulous care and deep respect for tradition, Octomore 12.3 is a remarkable expression that captures the unique character of the island. This whisky is a testament to the passion and dedication of its creators, bringing forth a rich tapestry of flavors and aromas that are both intense and refined.
Produced at the renowned Bruichladdich Distillery, Octomore 12.3 is made exclusively from Islay-grown barley, harvested from the fertile fields of the Octomore farm. With a staggering peat level of 118.1 PPM, this whisky showcases the bold and smoky profile that Octomore is famous for. The spirit is aged in a combination of American oak and Pedro Ximénez sherry casks, resulting in a harmonious balance of smokiness, sweetness, and complexity.
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Tasting Notes:
Elevate your whisky experience with the extraordinary complexity and boldness of Octomore 12.3—an invitation to explore the true heart of Islay's whisky-making tradition.
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A captivating blend of rich peat smoke, interwoven with notes of dried fruits, honey, and a touch of dark chocolate.
Bold and balanced, featuring layers of smoky peat, sweet sherry, dark fruits, and a hint of oak spice, creating a dynamic and harmonious flavor profile.
Long and warming, with lingering notes of peat smoke, sweet raisins, and a gentle spiciness that beckons another sip.

The provenance, production and bottle facts that matter—nothing added for effect.
Curated in New York
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