The first impression.
Toasted French oak, caramel, and warm baking spices

Rare bottles. Thoughtfully selected in New York.
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French oaked for layers of flavor, Maker's 46® is the taste vision of Bill Samuels, Jr. Creating his signature bourbon requires first-of-its-kind finishing that begins with fully matured cask strength Maker’s Mark®. Ten seared French oak staves are fitted into the barrel before the whisky is finished...
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French oaked for layers of flavor, Maker's 46® is the taste vision of Bill Samuels, Jr. Creating his signature bourbon requires first-of-its-kind finishing that begins with fully matured cask strength Maker’s Mark®. Ten seared French oak staves are fitted into the barrel before the whisky is finished to maturity under ideal conditions in our limestone cellar. The result is an easy-to-sip bourbon with notes of caramel, vanilla and baking spice that greet the palate in layers. Capturing the 46 taste vision took some doing. But all you need to figure out is your favorite way to enjoy Bill, Jr.’s recipe.
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Toasted French oak, caramel, and warm baking spices
Mild sweetness with bold flavors of vanilla and spice, plus hints of red berries and honey
A smooth, lingering finish with touches of charred oak and cinnamon

The provenance, production and bottle facts that matter—nothing added for effect.
Curated in New York
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