The first impression.
Subtle floral and herbal notes

Rare bottles. Thoughtfully selected in New York.
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Kilinga Bacanora Silvestre is a traditional Mexican spirit made from wild Agave Angustifolia Haw, harvested after 7-8 years of growth in the Sonoran Desert. This artisanal Bacanora is produced using time-honored methods, including roasting the agave in clay ovens with mesquite wood and open-air fermentation, resulting...
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Kilinga Bacanora Silvestre is a traditional Mexican spirit made from wild Agave Angustifolia Haw, harvested after 7-8 years of growth in the Sonoran Desert. This artisanal Bacanora is produced using time-honored methods, including roasting the agave in clay ovens with mesquite wood and open-air fermentation, resulting in a spirit that captures the unique terroir of Sonora.
Experience the authentic taste of Sonora with Kilinga Bacanora Silvestre.
Availability, shipping restrictions and pickup options are confirmed during checkout. Alcohol shipments require an adult signature.
Subtle floral and herbal notes
Flavors of wildflowers, citrus, and the tartness of green apple pie.
Gentle violet finish that does not linger on the palate.

The provenance, production and bottle facts that matter—nothing added for effect.
Curated in New York
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