Rare bottles. Thoughtfully selected in New York.
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The nose is fruity and sweet with raisins and hints of smoke, oak, spice, and vanilla. The supple and balanced palate has notes of vanilla, honey, caramel, hazelnuts, a touch of orange zest, and dark chocolate. The finish is smoky, floral, warming, and extra long.
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The nose opens with waves of warm spices that transition into sweet notes of vanilla and honey.
Rich flavors of caramel and hazelnuts blend smoothly with dark chocolate, creating a luxurious and creamy mouthfeel.
The finish is long and warming, characterized by a subtle, smoky depth that lingers gracefully.
The provenance, production and bottle facts that matter—nothing added for effect.
Curated in New York
Bottles with a similar point of view, selected to keep the conversation going.
