The first impression.
Maple, vanilla custard, toasted oak, and dried berries.

Rare bottles. Thoughtfully selected in New York.
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Heavens Door Double Barrel Whiskey is comprised of a unique blend of three different whiskeys - two whiskeys from Tennessee with a traditional bourbon mash bill, and a straight rye whiskey. Each of these whiskeys is aged independently in both new oak and fresh dumped...
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Heavens Door Double Barrel Whiskey is comprised of a unique blend of three different whiskeys - two whiskeys from Tennessee with a traditional bourbon mash bill, and a straight rye whiskey. Each of these whiskeys is aged independently in both new oak and fresh dumped bourbon barrels for at least six years before being married together and aged an additional year in virgin, heavy charred, American oak barrels. Heavens Door Double Barrel Whiskey is maple charcoal mellowed after distillation, also known as the Lincoln County Process, resulting in a smooth finish. U Certified Kosher
AGE: At least 6 years
NOSE: Maple with milled grains and a light nuttiness. Dried berries, vanilla custard, and toasted oak.
PALATE: Toasted Caramel, fried dough, dark cherry, Meyer lemon. Dry oak, vanilla bean, dried apricot, creme caramel. Coconut backed by orange oils and cocoa. Warm butterscotch with woody overtones.AGE: At least 6 years
Availability, shipping restrictions and pickup options are confirmed during checkout. Alcohol shipments require an adult signature.
Maple, vanilla custard, toasted oak, and dried berries.
Caramel, dark cherry, Meyer lemon, with hints of cocoa and butterscotch.
Medium-long with a nice balance of rye spice, vanilla custard, and toasted oak.

The provenance, production and bottle facts that matter—nothing added for effect.
Curated in New York
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