The first impression.
Bright orange, honey, and dried fruits like apricots mingle with rich winter spices.

Rare bottles. Thoughtfully selected in New York.
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"Snowed in at home, our Director of Whisky Creation, Dr. Bill, began dreaming of this whisky. His goal was to capture the snug and magical feeling of sitting in front of the fireplace as snow blankets the world outside. In pursuit of rich, radiant taste and...
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"Snowed in at home, our Director of Whisky Creation, Dr. Bill, began dreaming of this whisky. His goal was to capture the snug and magical feeling of sitting in front of the fireplace as snow blankets the world outside. In pursuit of rich, radiant taste and wintery aroma, he finished the 13-year-old single malt in Marsala wine casks from Sicily.
The experience begins with light flurries of fruit and honey, building to torrents of cocoa dust, flakes of red pepper and chunks of brazil nut toffee. It culminates in a feels-like-forever finish that swirls with cinnamon, ginger and clove." - the Distillery
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Bright orange, honey, and dried fruits like apricots mingle with rich winter spices.
A warm, sweet combination of orange slices, vanilla, and Demerara sugar balanced by spices like clove, allspice, and cinnamon.
A lasting, comforting sweetness with hints of oak and holiday spices

The provenance, production and bottle facts that matter—nothing added for effect.
Curated in New York
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