The first impression.
Cooked agave, salted caramel, dark chocolate, coffee, and vanilla.

Rare bottles. Thoughtfully selected in New York.
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Fuenteseca Reserva 9 Year Old Extra Añejo Tequila is produced by Master Distiller Enrique Fonseca at the Tequileña distillery (NOM 1146) in Jalisco, Mexico. This expression is a blend of column- and pot-distilled tequilas, aged in American oak ex-red wine barrels (85%) and used French oak...
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Fuenteseca Reserva 9 Year Old Extra Añejo Tequila is produced by Master Distiller Enrique Fonseca at the Tequileña distillery (NOM 1146) in Jalisco, Mexico. This expression is a blend of column- and pot-distilled tequilas, aged in American oak ex-red wine barrels (85%) and used French oak barrels (15%). The extended aging process imparts deep flavors and a smooth finish, showcasing the distillery's dedication to quality and tradition
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Cooked agave, salted caramel, dark chocolate, coffee, and vanilla.
Roasted agave sweetness, cocoa powder, soft vanilla notes, dried apricots, and toasted oak.
Slightly drying with lingering fruitiness and espresso undertones.

The provenance, production and bottle facts that matter—nothing added for effect.
Curated in New York
Bottles with a similar point of view, selected to keep the conversation going.