The first impression.
Honey, Vanilla, Caramel

Rare bottles. Thoughtfully selected in New York.
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A combination of two bourbon mashbills - a wheated and a ryed - and finished for six months in French oak barrels for an unforgettable layer of complexity. Nose: Honey, Vanilla, Caramel Palate: Smoothness from the barrel finish with hints of chocolate and oak Finish: Long...
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A combination of two bourbon mashbills - a wheated and a ryed - and finished for six months in French oak barrels for an unforgettable layer of complexity. Nose: Honey, Vanilla, Caramel Palate: Smoothness from the barrel finish with hints of chocolate and oak Finish: Long warm finish with hints of spicy oak
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Honey, Vanilla, Caramel
Smoothness from the barrel finish with hints of chocolate and oak
Long warm finish with hints of spicy oak

The provenance, production and bottle facts that matter—nothing added for effect.
Curated in New York
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