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A combination of two bourbon mashbills - a wheated and a ryed - and finished for six months in French oak barrels for an unforgettable layer of complexity. Nose: Honey, Vanilla, Caramel Palate: Smoothness from the barrel finish with hints of chocolate and oak Finish: Long warm finish with hints of spicy oak
COUNTRY | United States |
REGION | Kentucky |
VENDOR | Daviess County |
TYPE | General |
SUB-TYPE | Bourbon |