Rare bottles. Thoughtfully selected in New York.
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This initial release from Coors Whiskey Co. blends four whiskeys, including a wheated bourbon, a four grain bourbon, a 13-year-old bourbon and a Colorado single malt. Nose: Fruity and sweet with a hint of spice. Herbaceous and earthy. Palate: Integrated oak with hints of golden apple,...
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This initial release from Coors Whiskey Co. blends four whiskeys, including a wheated bourbon, a four grain bourbon, a 13-year-old bourbon and a Colorado single malt. Nose: Fruity and sweet with a hint of spice. Herbaceous and earthy. Palate: Integrated oak with hints of golden apple, roasted nuts, honey, caramel, ginger and chocolate malt.
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Sweet notes of caramel, golden apple, roasted nuts, and a touch of herbaceous spice give this whiskey a fruity yet spicy nose.
The whiskey offers a balanced flavor profile of honey, caramel, ginger, chocolate malt, and integrated oak, providing a layered and rich tasting experience.
The finish is mildly peppery with hints of dried vanilla and cherries, leaving a warm and lasting impression.
The provenance, production and bottle facts that matter—nothing added for effect.
Curated in New York
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