The first impression.
Fresh figs and pear with subtle nutty hints.

Rare bottles. Thoughtfully selected in New York.
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Codorníu, established in 1551, is the oldest Cava producer in Spain. Their Kosher Cava is crafted using the classic Cava varietals: Macabeo, Xarel-lo, and Parellada. This sparkling wine pours with a fine mousse and offers fruity aromas of fresh figs and pear, complemented by delicate nutty...
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Codorníu, established in 1551, is the oldest Cava producer in Spain. Their Kosher Cava is crafted using the classic Cava varietals: Macabeo, Xarel-lo, and Parellada. This sparkling wine pours with a fine mousse and offers fruity aromas of fresh figs and pear, complemented by delicate nutty notes. The palate is fruity with refreshing acidity and medium sweetness, making it versatile for various occasions.
Availability, shipping restrictions and pickup options are confirmed during checkout. Alcohol shipments require an adult signature.
Fresh figs and pear with subtle nutty hints.
Fruity with balanced acidity and medium sweetness.
Clean and refreshing.

The provenance, production and bottle facts that matter—nothing added for effect.
Curated in New York
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