The first impression.
Mild notes of spice intertwined with tropical fruit essences.

Rare bottles. Thoughtfully selected in New York.
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Castillo Silver Rum is a premium Puerto Rican rum distilled from fermented molasses. It undergoes a meticulous production process, including aging for at least one year in oak barrels, which imparts smoothness and subtle complexity to its flavor. This light-bodied and dry rum is perfect for...
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Castillo Silver Rum is a premium Puerto Rican rum distilled from fermented molasses. It undergoes a meticulous production process, including aging for at least one year in oak barrels, which imparts smoothness and subtle complexity to its flavor. This light-bodied and dry rum is perfect for those who appreciate a versatile spirit that complements a wide range of mixers.
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Mild notes of spice intertwined with tropical fruit essences.
Smooth and neutral with delicate hints of spice and tropical fruit.
Clean and mellow, leaving a subtle warmth.

The provenance, production and bottle facts that matter—nothing added for effect.
Curated in New York
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