The first impression.
Sweet oak, caramel, cinnamon, and burnt cherry with hints of almonds.

Rare bottles. Thoughtfully selected in New York.
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61.6% ABV Missouri
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61.6% ABV
Missouri
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Sweet oak, caramel, cinnamon, and burnt cherry with hints of almonds.
Warm yet balanced with caramel sweetness, baking spices, cherry, and rye. Black pepper and a dry nuttiness add complexity.
Long and spicy with lingering cinnamon, oak, and rye, providing a warm, lasting experience.

The provenance, production and bottle facts that matter—nothing added for effect.
Curated in New York
Bottles with a similar point of view, selected to keep the conversation going.